Ingredients:
- 1 oz. apricot brandy
- 1 oz. light rum
- 1 oz. dark or Jamaican rum
- 1 oz. lime juice
- 2 dashes grenadine
- orange juice
- 1 oz. Bacardi 151 rum
Directions:
Mix light and dark rum and brandy in a cocktail shaker, add lime juice and grenadine. Shake well and strain into a highball glass filled with cracked ice. Fill glass with orange juice, but leave enough room to float the Bacardi 151 rum on top. Garnish with a cherry and an orange slice.
http://www.hgtv.com/entertaining/zombie-cocktail-recipe/index.html
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